What do you get when great music meets great food? Pone Thugs and Hominy, flavorful pork stuff with hominy and seasoned to perfection, Wu Tang Clams, which are nothing to fuck with.
With a restaurant and cookbook in tow, Bon Rappetite interprets mystic culinary terms in a language we can actually speak! Though google maps shows that the concept restaurant is only a house in ATL, we can still enjoy these step by step instructions on how to bring these fabulous meals home.
The book is filled with simple recipes even the novice of all novices can make.
Relax, kick back, and keep sipping on that Long Island Iced-Tea.
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"This is the day that the Lord has made; let us rejoice and be glad in it."